MAPLE CHIA PORRIDGE/OATMEAL
40g/1.4oz rolled oats
160ml/2 fl oz pure coconut water
1 tsp chia seeds (optional)
1 tsp pure Maple syrup
40g/1.4oz rolled oats
160ml/2 fl oz pure coconut water
1 tsp chia seeds (optional)
1 tsp pure Maple syrup
1. Place all ingredients in a small saucepan
2. Cook, stirring on low-medium heat until liquid is absorbed
Enjoy ❤️
Ingredient information (based on advice by SIGHI)
- All ingredients are rated 0
0 - Well tolerated, no symptoms expected at usual intake
1 - Minor symptoms, occasional consumption of small quantities is often tolerated
2 - Incompatible, significant symptoms at usual intake
3 - Very poorly tolerated, severe symptoms
Hot tip!
🔥 Replace the coconut water with any tolerated milk for a creamier finish
🔥 Add chopped macadamias, Brazil nuts or pistachios for a bit of crunch
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